Spring Dinner Menu

Iceberg lettuce, Cherry tomatoes, Crispy sopressata chips,    Chives, Chunky bleu cheese dressing

Creamy Burrata cheese, Baby arugula & Spinach, Strawberries, Crispy Asian noodles, Sopressata Chips, Sweet Basil Pesto (GF)

Diced Beets, Baby Arugula, Baby Corn, Hearts of palm, Fried Manchego, Passionfruit vinaigrette

Romaine hearts, Crispy crumbled kale, Polenta croutons, Deviled egg, Manchego-white anchovy dressing

Black & Kidney beans, Pidgeon Peas, Baby Corn, Cherry tomatoes, Avocado, Corn chips, Agave chipotle drizzle, Tortilla shell (Shell is not GF)

Chef's special rotating soup of the week

Our famous meatballs, Red chili flakes, Pecorino

Lightly battered, Marinara & Horseradish aioli for dipping  

Ask your server for tonight’s special (GF Avail +$2)

GF Flatbread avail + $2

Warm giant Bavarian pretzel topped with Leilu’s famous ‘Devil Balls’ & our creamy mac n' cheese, Served with house made beer cheese sauce

Tempura fried cauliflower bites tossed in your choice of Spicy Tropical - Lemon Pepper Dry Rub - Classic Buffalo

2 Seasonal Cheeses, 1 Cured Meat, Candied Nuts, Jam, Olives & Crostini (GF without Crostini)

8 Crispy jumbo chicken wings

Choice of: Spicy Tropical - Lemon Pepper  Dry Rub - Classic Buffalo

Blend of Shrimp, Calamari, Scallops & Octopus, Tossed in a Meyer lemon olive oil dressing

Roasted pulled pork, Citrus marinated coleslaw

*Lettuce wraps avail for GF

Beer Cheese & Buffalo Dip

Fire roasted edamame tossed in a citrus lime, Sprinkled with black lava sea salt

House made Chimichurri, Rustic mashed potatoes, Roasted cauliflower & Asparagus

Served over a bed of Soba noodles, Julienne spring vegetables, Miso broth

Manchego cheese, Crumbled bacon, Marinated coleslaw, Seasoned fries

House made vegetable & bean burger topped with sprouts, Avocado, Garlic horseradish aioli
on a pretzel bun, Served with seasoned fries

Creamy risotto, Shitake, Cremini and baby portobello mushrooms, Spring peas, Shaved Parmesan (GF)

Fusilli pasta, Three cheese sauce, Pulled chicken and Fresh spinach,
Topped with herbed breadcrumbs, Fontina cheese, and baked in the oven

Jasmine rice and mixed vegetables  

Choose Your Sauce: 

Thai Cashew - or - Spicy Tropical

Choose Your Protein: 

Chicken - $7   Steak - $9   Shrimp - $11  Salmon - $11

Fall-off-the-bone pork ribs, House BBQ sauce, Potato wedges, Tropical Slaw

Lightly breaded and pan fried, Topped with baby arugula, Gorgonzola cheese, Cherry tomatoes, Candied pistachios, Finished with a balsamic glaze

Beef blend, Cheddar cheese, Lettuce & Tomato. Seasoned fries

Pan seared marinated chicken breast, finished in the oven. Served with house mac n’ cheese with bacon  

Ask about tonight's seasonal fish preparation

House made spinach ravioli, Fresh mozzarella, Cherry tomatoes, Asparagus slivers, White wine basil broth