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Spring Dinner Menu

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Salads & Soup

Add Protein to Any Salad:   Chicken - $7   Steak - $9   Shrimp - $11  Salmon - $11

Wedge Salad (GF)

Iceberg lettuce, Cherry tomatoes, Crispy sopressata chips,    Chives, Chunky bleu cheese dressing


Burrata (GF)

Creamy Burrata cheese, Baby arugula & Spinach, Strawberries, Crispy Asian noodles, Sopressata Chips, Sweet Basil Pesto (GF)


Beet Salad (GF)

Diced Beets, Baby Arugula, Baby Corn, Hearts of palm, Fried Manchego, Passionfruit vinaigrette


“The Original” Leilu Caesar (GF)

Romaine hearts, Crispy crumbled kale, Polenta croutons, Deviled egg, Manchego-white anchovy dressing


Vegan Taco Salad (V/GF)

Black & Kidney beans, Pidgeon Peas, Baby Corn, Cherry tomatoes, Avocado, Corn chips, Agave chipotle drizzle, Tortilla shell (Shell is not GF)


Soup of the Week

Chef's special rotating soup of the week


Small Plates & Sharables

Devil Balls

Our famous meatballs, Red chili flakes, Pecorino


Fried Calamari

Lightly battered, Marinara & Horseradish aioli for dipping  


Seasonal Flatbread

Ask your server for tonight’s special (GF Avail +$2)

GF Flatbread avail + $2


Leilu Loaded Pretzel

Warm giant Bavarian pretzel topped with Leilu’s famous ‘Devil Balls’ & our creamy mac n' cheese, Served with house made beer cheese sauce


Cauliflower Bites

Tempura fried cauliflower bites tossed in your choice of Spicy Tropical - Lemon Pepper Dry Rub - Classic Buffalo


Mini Charcuterie Board

2 Seasonal Cheeses, 1 Cured Meat, Candied Nuts, Jam, Olives & Crostini (GF without Crostini)



8 Crispy jumbo chicken wings

Choice of: Spicy Tropical - Lemon Pepper  Dry Rub - Classic Buffalo


Cold Seafood Salad

Blend of Shrimp, Calamari, Scallops & Octopus, Tossed in a Meyer lemon olive oil dressing


Bao Buns

Roasted pulled pork, Citrus marinated coleslaw

*Lettuce wraps avail for GF


Classic Bavarian Pretzel

Beer Cheese & Buffalo Dip



Fire roasted edamame tossed in a citrus lime, Sprinkled with black lava sea salt


Main Course

*Marinated Hanger Steak (GF)

House made Chimichurri, Rustic mashed potatoes, Roasted cauliflower & Asparagus


Salmon (GF)

Served over a bed of Soba noodles, Julienne spring vegetables, Miso broth


*Spring Burger

Manchego cheese, Crumbled bacon, Marinated coleslaw, Seasoned fries


Veggie Burger

House made vegetable & bean burger topped with sprouts, Avocado, Garlic horseradish aioli
on a pretzel bun, Served with seasoned fries


Wild Mushroom Risotto

Creamy risotto, Shitake, Cremini and baby portobello mushrooms, Spring peas, Shaved Parmesan (GF)


Baked Fusilli Bianco

Fusilli pasta, Three cheese sauce, Pulled chicken and Fresh spinach,
Topped with herbed breadcrumbs, Fontina cheese, and baked in the oven


Build Your Own Rice Bowl (V/GF)

Jasmine rice and mixed vegetables  

Choose Your Sauce: 

Thai Cashew - or - Spicy Tropical

Choose Your Protein: 

Chicken - $7   Steak - $9   Shrimp - $11  Salmon - $11



Baby Back Ribs (GF)

Fall-off-the-bone pork ribs, House BBQ sauce, Potato wedges, Tropical Slaw


Pork Chop Milanese (GF Avail)

Lightly breaded and pan fried, Topped with baby arugula, Gorgonzola cheese, Cherry tomatoes, Candied pistachios, Finished with a balsamic glaze


*The Classic Burger

Beef blend, Cheddar cheese, Lettuce & Tomato. Seasoned fries


Leilu Chicken

Pan seared marinated chicken breast, finished in the oven. Served with house mac n’ cheese with bacon  


Seasonal Fish

Ask about tonight's seasonal fish preparation

Ravioli Caprese

House made spinach ravioli, Fresh mozzarella, Cherry tomatoes, Asparagus slivers, White wine basil broth



Rustic Mashed Potatoes


Salt & Pepper Fries


Truffle Fries


Leilu Mac n' Cheese


Sweet Potato Fries