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Spring Menu

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Salads & Soup

Add Protein to Any Salad:   Chicken - $7   Steak - $9   Shrimp - $11  Salmon - $11

Wedge Salad (GF)

Iceberg lettuce, Cherry tomatoes, Crispy sopressata chips,    Chives, Chunky bleu cheese dressing



Creamy Burrata cheese, Baby arugula & Spinach, Strawberries, Crispy Asian noodles, Sopressata Chips, Sweet Basil Pesto


Beet Salad

Diced Beats, Baby Arugula, Baby Corn, Hearts of palm, Fried Manchego cheese, Passionfruit vinaigrette


“The Original” Leilu Caesar (GF)

Romaine hearts, Crispy crumbled kale, Polenta croutons, Deviled egg, Manchego-white anchovy dressing


Vegan Taco Salad (V/GF)

Black & Kidney beans, Pidgeon Peas, Sweet Corn, Cherry tomatoes, Avocado, Corn chips, Honey chipotle drizzle, Tortilla shell


Soup of the Week

Rotating weekly soup specials


Small Plates & Sharables

Devil Balls

Our famous meatballs, Red chili flakes, Pecorino


Fried Calamari

Lightly battered, Marinara & Horseradish garlic aioli for dipping  


Seasonal Flatbread

Inquire about our weekly flatbread special

GF Flatbread avail + $2


Leilu Loaded Pretzel

Warm giant Bavarian pretzel topped with Leilu’s famous ‘Devil Balls’ & Creamy spinach artichoke dip, Served with house made beer cheese sauce


Chili Lime Cauliflower Bites

Tempura fried crispy cauliflower bites tossed in a chili lime rub, Chipotle mayo for dipping



8 Crispy jumbo chicken wings

Choice of: Apricot Jalapeno - Lemon Pepper - Classic Buffalo


Cold Seafood Salad

Shrimp, Calamari, Scallops & Octopus, Tossed in a Meyer lemon olive oil dressing


Bao Buns

Roasted pulled pork, Citrus marinated slaw

*Lettuce wraps avail


Classic Bavarian Pretzel

Beer Cheese & Buffalo Dip


Main Course

*Marinated NY Strip Steak (GF)

House made Chimichurri, Rustic shallot mashed potatoes, Roasted cauliflower & asparagus



Served over a bed of Soba noodles, Julienne spring vegetables, Miso-sake broth


*Spring Burger

Manchego cheese, Crumbled bacon, Marinated citrus slaw, Seasoned fries


Veggie Burger

House made vegetable, bean & barley burger topped with sprouts, Avocado & Garlic horseradish aioli on a pretzel bun, Served with seasoned fries


Portobello Mushroom Tower

Roasted seasonal vegetables & Creamy burrata cheese
between two panko breaded portobello caps, Finished with sun dried tomato pesto


Baked Fusilli Bianco

Fusilli pasta, Three cheese sauce, Roasted chicken and Fresh spinach,
Topped with herbed breadcrumbs, Fontina cheese, and baked in the oven


Build Your Own Rice Bowl (V/GF)

Jasmine rice and mixed vegetables  

Choose Your Sauce: 

Coconut Cashew  - or -  Spicy Tropical

Choose Your Protein: 

Chicken - $7   Steak - $9   Shrimp - $11  Salmon - $11



*Lamb Chops (GF)

Grilled Australian lamb lollipops over apricot risotto, Finished with a port wine reduction


Pork Chop Milanese

Lightly breaded and pan fried, Topped with baby arugula, Gorgonzola cheese, Cherry tomatoes, Candied pistachios, Finished with a balsamic glaze


*The Classic Burger

Beef blend, Cheddar cheese, Lettuce & Tomato. Seasoned fries


Leilu Chicken

Pan seared marinated chicken breast, finished in the oven. Served with house mac n’ cheese with bacon  


Seasonal Fish

Ask about tonight's seasonal fish preparation

Ravioli Caprese

House made spinach ravioli, Fresh mozzarella, Cherry tomatoes, Asparagus slivers, White wine basil broth



Rustic Shallot Mashed Potatoes


Seasoned Fries


French Fries


Sauteed fresh spinach


Leilu Mac n' Cheese


Sweet Potato Fries